The subtle taste of Italian cuisine comes from Modena and is created by the famous Gino Toschi!
Giancarlo and Lanfranco Toschi have created this family business in 1945 in Modena, and the Modena balsamic vinegar is one of their key products. Recognized in 2009 by the EU as a protected origin product, the Modena AcetoBalsamico is created with a mix of concentrated grapes juice decayed for more that 10 years. The micro-climate in the Modena hills, the attentively selected ingredients and the ageing in Slavonia oak barrels offer its unrivalled aroma.
Main features
- The balsamic vinegar is obtained with a mix of grapes juice and wine vinegar, in different proportions
- Controlled origin ingredients from Modena
- Proces de producție certificat IGP si DOP
- IGP and DOP certified production process
- Great quality/price ratio
- Different formats
History
The Toschi Aceto is produced even to this day following the traditional recipes. Gino Toschi has his secrets and is willing to share them with any Italian cuisine lover!
The Toschi Variety
The Toschi balsamic vinegar is available in Romania in the following varieties: 500 ml, 1L, 5L.
Gemma Nera, the noble balsamic vinegar, obtained from grapes juice 100%, is a refined, concentrated product, with a sweet taste. Presented in an elegant 250 ml bottle, Gemma Nera has various uses: cheese plates decoration, salads, meat and fish sauces.
The Nera Gold variety
4 Diamonds
3 Diamonds
2 Diamonds
1 Diamond
The Bio Range
Associated Services
Global Mirex customers also receive a range of services associated with this range of products, such as cruet-stands.
